Dinner
Antipasto
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Burrata17.00
Aragula, Tomatoes & Roasted Red Peppers
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Coconut Shrimp18.00
Seasoned with Coconut Flakes
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Hot Antipasto19.00
Clams, Mussels, Stuffed Mushrooms, Shrimp, Eggplat Rollatini
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Crispy or Sautéed Calamari16.00
Marinara, Fra Diavolo or Zesty Garlic
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Bruschetta14.00
Italian Toasted Bread, Fresh Tomatoes, Onions, Garlic & Basil served with chopped Mozzarella & Calamata Olives
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Mussels15.00
Marinara, Fra Diavolo or Zesty Garlic
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Clams Oregenato16.00
Italian Seasoned Crusted
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Mozzarella & Tomato17.00
Fresh Mozzarella, Tomato & Basil
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Crispy Zucchini14.00
Marinara or Fra Diavolo

Hot Antipasto
Salads
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Pas-Tina Salad15.00
Our signature salad
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Caesar Salad14.00
Romaine Lettuce, Parmesan Cheese, Croutons (without anchovies)
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Arugula Salad15.00
Arugula with shaved Parmesan, Lemon Vinaigrette
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Pear Salad17.00
Field Greens, Pear, Gorgonzola & Glazed Pecans
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Grilled Salmon27.00
Salmon over Field Greens with Artichoke Hearts & Cannellini Beans, served with Balsamic Glaze
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Chicken & Mango Salad25.00
Pan Roasted Chunks of Chicken Breast with Mangos, Cherry Tomatoes, Cucumbers & Fontina Cheese tossed & served with chopped Romaine & Mango Dressing
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Crab Salad29.00
Jumbo Lump Crab with Baby Spinach, Avocado, Grilled Bermuda Onions & Mandarin Oranges served with a Citrus Vinaigrette

Pas-Tina Salad
Soups
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Chicken Noodle12.00
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Fresh Vegetable12.00
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Pasta Fagioli12.00
Pasta
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Rigatoni, Braised Short Ribs & Spinach in Marechiare Sauce26.00
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Linguine with Red or White Clam Sauce23.00
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Penne in Vodka Sauce22.00
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Jumbo Ravioli topped with Mozzarella & Sweet Roasted Peppers (Meat or Cheese)22.00
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Rigatoni with Sausage, Sweet Roasted Peppers & Mozzarella in Marinara Sauce23.00
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Spaghetti with Meatballs in Marinara Sauce22.00
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Fettucine Alfredo with Chicken & Broccoli22.00
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Orecchiette with Grilled Chicken, Zucchini, Shrimp & Roasted Peppers in Brandy Sauce26.00
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Spaghetti with Shrimp & Scallops in Marinara, Fra Diavolo or Zesty Garlic Sauce26.00
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Rigatoni with Bolognese Sauce23.00
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Bow Ties with Prosciutto, Shrimp & Fresh Spinach in Creamy Marinara Sauce26.00
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Lobster Ravioli in Creamy Marinara Sauce24.00
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Bow Ties with Shrimp & Sun-Dried Tomatoes in Vodka Sauce26.00
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Angel Hair Primavera with Chicken in Marecchiare Sauce22.00
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Linguine with Chicken, Shrimp & Sun-Dried Tomatoes in Marinara or Zesty Garlic Sauce26.00
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Rigatoni with Chicken & Fresh Spinach in Creamy Marinara or Zesty Garlic Sauce22.00
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Spinach Fettuccine with Shrimp, Scallops & Artichokes in a Cognac Cream Sauce26.00
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Linguine with Shrimp, Asparagus & Grilled Chicken in a Scampi Sauce26.00
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Fettuccine with Shrimp & Sun-Dried Tomatoes in Pesto Sauce26.00
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Rigatoni with Broccoli Rabe & Sausage in Zesty Garlic Sauce23.00
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Angel Hair with Clams & Mussels in Marinara, Fra Diavolo or Zesty Garlic Sauce24.00
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Baked Rigatoni with Eggplant & Mozzarella in Marinara Sauce23.00

Orecchiette with Grilled Chicken, Zucchini, Shrimp & Roasted Peppers in Brandy Sauce
Chicken
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Chicken Marsala24.00
Mushrooms, Prosciutto, Marsala Wine
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Chicken Scarpariello26.00
Sausages, Onions, Mushrooms, Potatoes, Sweet Peppers
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Chicken Francese23.00
Sautéed in Lemon & White Wine
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Chicken Parmigiana24.00
Marinara Sauce, Melted Mozzarella
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Chicken Tina26.00
Asparagus, Porcini Mushrooms, Sun-Dried Tomatoes, Artichokes in a Cognac Sauce
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Chicken Milanese24.00
Chopped Tomato, Garlic & Onions
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Chicken Chef25.00
Sliced Tomato, Broccoli, topped with Melted Mozzarella
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Chicken Sorrentino26.00
Spinach, Eggplant, Prosciutto, Melted Mozzarella
– all chicken Entrees served with choice of pasta, vegetable or potato –

Chicken Tina
Veal
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Veal Tina28.00
Asparagus, Porcini Mushrooms, Sun-Dried Tomatoes, Artichokes in a Cognac Sauce
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Veal Francese27.00
Sautéed in Lemon & White Wine
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Veal Marsala28.00
Mushrooms, Prosciutto, Marsala Wine
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Veal Pizzaiola28.00
Mushrooms, Peppers, Onions, Marinara Sauce
– all veal entrees served with choice of pasta, vegetable or potato –
Seafood
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Salmon Pas-Tina28.00
Artichoke, Asparagus in a Lemon & White Wine Sauce
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Flounder Francese29.00
Asparagus, Mushrooms in a Lemon & White Wine Sauce
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Shrimp Scampi28.00
Garlic, Lemon, White Wine
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Mixed Seafood Platter32.00
Clams, Mussels, Calamari, Shrimp & Scallops
– all seafood entrees served with choice of pasta, vegetable or potato –

Salmon Pas-Tina
Specialties
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Pork Chop28.00
Sweet & Hot Peppers
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Eggplant Parmiagiana23.00
Marinara Sauce, Melted Mozzarella
– all specialties entrees served with choice of pasta, vegetable or potato –

Pork Chop with Sweet & Hot Peppers
Sautéed Vegetables
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Spinach12.00
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Broccoli Rabe13.00
Homemade Desserts
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Pas-Tina’s Classic Napolean12.50
Delicate pastry layers filled with our homemade vanilla whipped cream
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My “Christopher’s” Favorite12.50
Warm chocolate brownie topped with vanilla ice cream & walnuts
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Cannoli12.50
Italian pastry filled with our authentic cannoli cream
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Tiramisu12.50
Homemade with espresso soaked lady fingers and zabaglione cream
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Italian Cheesecake12.50
Homemade with ricotta cheese
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Chocolate Mousse Cheesecake12.50
New York Cheesecake with a layer of chocolate mousse covered in a chocolate ganache
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Tartufo12.50
Chocolate and vanilla gelato with raspberry preserve and almond center in a dark chocolate shell
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Mississippi Mud Pie13.50
Mocha & Chocolate ice cream marbled into a chocolate cookie topped with caramel, fudge and sliced almonds

Pas-Tina’s Classic Napolean